Chef's Sharing & Pairing

November 7 • 6:30 PM

Spanish inspired chef curated dishes
paired with
Wines from Rioja - Spain’s Finest Wine Region

$85* Per Person

TAPAS

ALCACHOFAS FRITAS CON ACEITUNAS
crispy artichokes, marinated olives, lemon, garlic aioli, herbs

BACALAO A LA RIOJANA
cod, stewed peppers, tomatoes, smoked paprika, parsley

ALBONDIGAS EN SALSA ESPANOLA
meatballs, smoked tomato sauce, manchego whipped potatoes, paprika

PATATAS BRAVAS
crispy potatoes, calabrina chili aioli, roasted garlic sauce

GAMBAS AL AJILLO
shrimp seared in garlic, chili, sherry, parsley sauce

WINES

EL COTO BLANCO

MUGA BLANCO

CARLOS SERRES CRIANZA

MARQUES DE CACERES RESERVA

MURIEL RESERVA

*Price includes tax and gratuity. All Sales Final. This is a non-refundable event.

Purchase Tickets

Chef's Sharing & Pairing

November 7 • 6:30 PM

$85* Per Person

TAPAS

WINES

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