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    • Cold Starters

    • Ahi Tuna Poke*

      soy-ginger marinade, avocado salsa, dynamite sauce, crispy wontons

      $17.50

    • Shrimp Cocktail

      five jumbo shrimp

      $17

    • Raw Oysters on the Half Shell*

      east coast, freshly shucked

      per ea...3.5

    Hot Starters

    • Escargot

      half dozen, casino butter

      $13

    • Coconut Shrimp

      mango salsa, sweet thai chili butter

      $15.50

    • Calamari Fritto Misto

      flash fried with pickled peppers, chipotle aioli, honey-sriracha glaze

      $16.50

    • Maryland Style Crab Cake

      corn sauté, mustard sauce

      $19.90

    • Dynamite Scallops

      crab encrusted, herb oil

      $21

    • Firecracker Shrimp

      tempura battered, creamy sweet chili glaze

      $16

    • Almond Encrusted Brie

      warm apple chutney, crostini

      $15

    • Mussels à la Muer

      white wine, garlic, fresh herbs

      $15

    Salads

    add chicken or shrimp to any salad 8 add Sixty South® salmon to any salad 13.5

    • CLASSIC CAESAR

      house made dressing, parmesan, croutons, anchovy

      $12

    • Beet & Butternut Squash Salad

      kale, arugula, toasted hazelnuts, parmesan, white balsamic vinaigrette

      $11

    • Martha's Vineyard Salad

      pine nuts, blue cheese, red leaf, bibb, red onion, signature maple-raspberry vinaigrette

      $10

    • Iceberg Wedge

      blue cheese crumbles, grape tomatoes, red onion, applewood smoked bacon, blue cheese dressing

      $12

    Soups

    • Lobster Bisque

      lobster mascarpone, poured tableside

      $12.50

    • Charley's Chowder

      mediterranean-style fish chowder

      $9

    • Butternut Squash Soup

      vegetarian, goat cheese, buttered crouton, brown butter

      $9

    Sensational Seafood

    • ALASKAN KING CRAB LEGS

      coconut ginger rice, fresh vegetables, current market pricing:

      1 lb. $78

      2 lb. $146

    • Maryland Style Crab Cakes

      roasted corn sauté, mustard sauce, coconut ginger rice, asparagus

      $36

    • Coconut Shrimp

      mango salsa, sweet thai chili butter, coconut ginger rice, fresh vegetables

      $26

    • Oven Roasted Lobster Tail

      coconut ginger rice, asparagus

      $49

    • Scallops & Green Apple Hash

      pan seared, butternut squash puree, chimichurri

      $39.50

    • Ultimate Seafood Mixed Trio

      Sixty South® salmon, crab cake, coconut shrimp, coconut ginger rice, fresh vegetables

      $39.50

    Today’s Catch

    • Ora King Salmon*

      $39

    • Sea Scallops

      $37

    • Mahi Mahi

      $29

    • Chilean Sea Bass

      $42

    • Gulf Snapper

      $27

    • Sixty South® Salmon

      $31

    Specialty Fish

    • Planked Sixty South® Salmon

      tarragon mustard glaze, smashed redskins, asparagus

      $33

    • Parmesan Snapper & Shrimp

      encrusted snapper fillet, garlic-herb sautéed shrimp, coconut ginger rice, asparagus

      $35

    • Applejack Sea Bass

      sweet bourbon reduction, granny smith apples, sun-dried cherries, wild rice risotto

      $48

    • KIng Cove Sole

      lump crab, parmesan crust, lemon caper beurre blanc, coconut ginger rice, asparagus

      $28

    • Maple Glazed Ora King Salmon

      creamed mushroom farro, rainbow swiss chard, hot bacon vinaigrette

      $41.50

    • Dynamite Mahi Mahi

      crab encrusted, herb oil drizzle, asparagus, coconut ginger rice

      $35

    Beef & Fowl

    • Surf & Turf*

      6oz. chargrilled filet mignon, lobster tail, smashed redskins, asparagus

      $79

    • Lemon Chicken

      artichoke hearts, mushrooms, lemon beurre blanc, smashed redskins

      $24

    • Crispy Duck

      grand marnier demi-glace, sweet potato mash

      $41

    • Prime Bone-In New York Strip*

      16oz, USDA prime, chicago char crust, maître d' butter, whipped potatoes, asparagus

      $59

    • New York Strip Steak*

      12oz, maître d'butter, smashed redskins, asparagus

      $46

    • Filet Mignon*

      maître d'butter, smashed redskins, asparagus

      6oz $40

      8oz $49

    • Slow Roasted Prime Rib*

      available Friday, Saturday & Sunday - smashed redskins, au jus, horseradish sour cream

      10oz $36

      14oz $47

      18oz $53

      10oz with crab cake $48

      10oz with scampi shrimp $42

    Pasta

    • Roasted Vegetable Ravioli

      provencale tomato cream sauce, shaved parmesan, basil chiffonade

      $21

    • Jumbo Shrimp Scampi

      white wine garlic sauce, linguine, spinach, grape tomatoes, shaved parmesan

      $27

    • Cajun Chicken Tortellini

      blackened chicken, mushrooms, cilantro, grape tomatoes, cream sauce

      $23

    Accompaniments

    • Seared Sea Scallops (2)

      $15

    • Maryland Style Crab Cake

      $19

    • Jumbo Fresh Asparagus

      $7

    • Lump Blue Crab

      $8

    • Shrimp Brochette

      grilled or blackened

      $8

    • Wild Rice Risotto

      $8

    • Dynamite Topping

      zesty crab glaçage

      $9

    • Vanilla Sweet Potato Mash

      $8

    available 3:30pm–5:30pm Monday–Thursday excluding holidays • please, no substitutions

    Choice of Starter

    • Charley's Chowder

    • Butternut Squash Soup

    • Classic Caesar Salad

    • Martha's Vineyard Salad

    Choice of Dessert

    • substitute CHEESECAKE or KEY LIME PIE (add $3)

    • Vanilla Ice Cream

    • Raspberry Sorbet

    • Vanilla Bean Crème Brûlée

    Choice of Entrée

    • Steak Frites*

      $39

    • Cajun Chicken Tortellini

      $33

    • Coconut Shrimp

      $34

    • Maryland Style Crab Cake

      $33

    • Lemon Chicken

      $34

    • Shrimp & Artichoke Linguine

      $33

    • Antarctic Salmon

      $38

    Dessert

    • Sesonal Sorbet

      fresh, light, vegan; ask about today's selection

      $7

    • Cheesecake du Jour

      classic preparation, graham cracker crust, please ask your server for the flavor of the day

      $12

    • Media Luna

      white & dark chocolate mousse, fudge cake layers, brandy rum ganache, raspberry coulis

      $12.50

    • Chocolate Layer Cake

      shareable, fudge sauce, whipped cream

      $15.50

    • Vanilla Bean Crème Brûlée

      smooth & creamy custard, real vanilla bean, caramelized sugar crust, fresh berries

      $10

    • Colossal Carrot Cake

      perfect for sharing, six layers cream cheese icing, caramel sauce

      $16.50

    • Key Lime Pie

      signature house recipe, fresh key lime juice, graham cracker crust, whipped cream

      $9.50

    • Chocolate Truffle Cake

      molten chocolate center, frangelico crème anglaise, vanilla ice cream, fudge sauce, heath bar crunch

      $12

    Coffee

    we proudly offer lavazza espresso, cappuccino and latte

    • Tiramisu Affogato

      Tiramisu Liqueur, espresso, vanilla bean ice cream, whipped cream

      $9

    • Aspen

      Baileys Irish Cream, Grand Marnier, Frangelico Hazelnut Liqueur, whipped cream

      $8

    • Irish

      Jameson Irish Whiskey, crème de menthe drizzle, whipped cream

      $8

    • Keoke

      Kahlua Coffee Liqueur, dark crème de cacao, brandy, whipped cream

      $8

    Port, Sherry & Dessert Wine

    • Harveys Bristol Cream

    • Inniskillin ‘Vidal’

    • Michele Chiarlo 'Nivole' Moscato d'Asti

    • Fonseca Bin No. 27

    • Cockburn’s Special Reserve

    • Taylor Fladgate 20 Yr.

    • Taylor Fladgate 10 Yr.

    • Taylor Fladgate LBV

    • Graham’s 20 Yr.

    • Graham’s 10 Yr.

    Small Batch Bourbon, Whiskey & Rye

    • Elijah Craig Small Batch

    • Four Roses Single Barrel

    • Bulleit

    • Bulleit Rye

    • Basil Hayden Toast

    • Basil Hayden’s

    • Woodford Reserve

    • Knob Creek

    • Booker’s

    • Baker’s

    Small Batch Bourbon Flight

    3/4 oz. each

    • Elijah Craig

      vanilla bean & sweet fruit aromas with nutmeg & smoke

    • Booker’s

      complex flavors of vanilla, nuts & oak

    • Baker’s

      toasted nut, fruit & vanilla flavors

    Tequila

    • 818 Reposado

    • 818 Blanco

    • Calirosa Rosa Blanco

    • Calirosa Añejo

    • Casamigos Añejo

    • Casamigos Blanco

    • Don Julio 1942

    • Don Julio Blanco

    • Patrón Añejo

    • Patrón Silver

    • Avión Reserva Cristalino

    Tequila Flight

    3/4 oz. each

    • Casamigos Añejo

      toffee & chocolate flavors

    • 818 Reposado

      citrus aromas, buttery caramel, vanilla & gentle spice

    • Don Julio Blanco

      fresh agave aromas, hint of citrus

    Cognac

    • Rémy Martin X.O.

    • Rémy Martin V.S.O.P.

    • Martell V.S.O.P.

    • Martell Cordon Bleu

    • Hennessy V.S.O.P.

    • Courvoisier V.S.O.P.

    • Courvoisier V.S.

    • Branson V.S.O.P. Grande Champagne

    Single Malt Scotch

    • Oban 14 Yr.

    • Macallan 12 Yr.

    • Balvenie 12 Yr.

    • Glenmorangie 10 Yr.

    • Glenlivet 18 Yr.

    • Glenlivet 12 Yr.

    • Glenfiddich 15 Yr.

    • Glenfiddich 12 Yr.

    Single Malt Scotch Flight

    3/4 oz. each

    • Balvenie 12 Yr.

      nutty sweetness with hints of cinnamon

    • Glenlivet 18 Yr.

      long finish with raisins & spice

    • Glenfiddich 15 Yr.

      honey & vanilla notes, touch of oak

    Cold Starters

    • Ahi Tuna Poke*

      soy-ginger marinade, avocado salsa, dynamite sauce, crispy wontons

      $17.50

    • Shrimp Cocktail

      five jumbo shrimp

      $17

    • Raw Oysters on the Half Shell*

      east coast, freshly shucked

      per ea...3.5

    Hot Starters

    • Escargot

      half dozen, casino butter

      $13

    • Coconut Shrimp

      mango salsa, sweet thai chili butter

      $15.50

    • Calamari Fritto Misto

      flash fried with pickled peppers, chipotle aioli, honey-sriracha glaze

      $16.50

    • Almond Encrusted Brie

      warm apple chutney, crostini

      $15

    • Maryland Style Crab Cake

      corn sauté, mustard sauce

      $19.90

    • Dynamite Scallops

      crab encrusted, herb oil

      $21

    • Firecracker Shrimp

      tempura battered, creamy sweet chili glaze

      $16

    • Mussels à la Muer

      white wine, garlic, fresh herbs

      $15

    Soups

    • Lobster Bisque

      lobster mascarpone, poured tableside

      $12.50

    • Charley's Chowder

      mediterranean-style fish chowder

      $9

    • Butternut Squash Soup

      vegetarian, goat cheese, buttered crouton, brown butter

      $9

    Salads

    add chicken or shrimp to any salad 8 add Sixty South® salmon to any salad 13.5

    • Iceberg Wedge

      blue cheese crumbles, grape tomatoes, red onion, applewood smoked bacon, blue cheese dressing

      $12

    • Classic Caesar

      house made dressing, parmesan, croutons, anchovy

      $12

    • Beet & Butternut Squash Salad

      kale, arugula, toasted hazelnuts, parmesan, white balsamic vinaigrette

      $11

    • Martha's Vineyard Salad

      pine nuts, blue cheese, red leaf, bibb, red onion, signature maple-raspberry vinaigrette

      $10

    Entrée Salads

    • Blackened Salmon Caesar

      blackened Sixty South® salmon, romaine, house made dressing, croutons, parmesan

      $25.50

    • Titanic Steak Wedge Salad*

      sliced flat iron, blue cheese crumbles, applewood smoked bacon, tomato, red onion, blue cheese dressing

      $22

    • Chicken Caesar

      traditional caesar, grilled chicken breast

      $20

    • Ocean Cobb

      chilled lobster, shrimp & crab "louie", bacon, egg, avocado, blue cheese crumbles, red onion, white balsamic

      $25

    • Chicken Cape Codder

      pine nuts, blue cheese, red leaf, bibb, red onion, maple-raspberry vinaigrette, grilled chicken

      $18

    Handhelds

    all handhelds are served with french fries

    • Fishwich

      panko crusted, cheddar, lettuce, tomato

      $16

    • Crab Cake Sandwich

      tomato, melted cheddar, english muffin, tartar sauce

      $21

    • Bacon Cheddar Burger*

      1/2 lb grilled to your specification

      $16.50

    • Island Fish Tacos

      avocado, pico de gallo, pepper jack cheese, mango salsa, dynamite sauce

      $16.50

    • Prime Rib French Dip

      caramelized onions, au jus, horseradish sour cream

      $18

    • New England Seafood Roll

      lobster, shrimp, crab, onion strings, french fries

      $20

    Pasta

    • Jumbo Shrimp Scampi

      white wine garlic sauce, linguine, spinach, grape tomatoes, shaved parmesan

      $27

    • Cajun Chicken Tortellini

      blackened chicken, mushrooms, cilantro, grape tomatoes, cream sauce

      $23

    • Roasted Vegetable Ravioli

      provencale tomato cream sauce, shaved parmesan, basil chiffonade

      $21

    • Shrimp & Artichoke Linguine

      provencale tomato sauce

      $18.50

    Sensational Seafood

    • Applejack Sea Bass

      sweet bourbon reduction, granny smith apples, sun-dried cherries, wild rice risotto

      $48

    • Planked Sixty South® Salmon

      tarragon mustard glaze, smashed redskins, asparagus

      $27

    • Scallops & Green Apple Hash

      pan seared, butternut squash puree, chimichurri

      $39.50

    • Parmesan Snapper & Shrimp

      encrusted snapper fillet, garlic-herb sautéed shrimp, coconut ginger rice, asparagus

      $35

    • Maple Glazed Ora King Salmon

      creamed mushroom farro, rainbow swiss chard, hot bacon vinaigrette

      $41.50

    • Maryland Style Crab Cake

      corn sauté, mustard sauce, coconut ginger rice, asparagus

      $23

    • IPA Fish & Chips

      flash-fried, french fries, coleslaw

      $18

    • Coconut Shrimp

      mango salsa, sweet thai chili butter, coconut ginger rice, fresh vegetables

      $21

    • Bronzed Salmon

      dry spice rub, honey-sriracha glaze, mango salsa, smashed redskins, fresh vegetables

      $25

    Today’s Catch

    • Ora King Salmon*

      $39

    • Sea Scallops

      $37

    • Mahi Mahi

      $29

    • Gulf Snapper

      $27

    • Chilean Sea Bass

      $42

    • Sixty South® Salmon

      $25

    Beef & Fowl

    • Lemon Chicken

      artichoke hearts, mushrooms, lemon beurre blanc, smashed redskins

      $24

    • Crispy Duck

      grand marnier demi-glace, sweet potato mash

      $41

    • New York Strip Steak*

      12oz, maître d'butter, smashed redskins, asparagus

      $46

    • Filet Mignon*

      maître d'butter, smashed redskins, asparagus

      6oz $40

      8oz $49

    —Wine Feature—

    • Nine Hats Red Wine, Columbia Valley 2021

      A vibrant, richly textured blend with aromatics and flavors of red currant, black cherry, dried herbs, oak spice and mocha notes. Full bodied with fine tannins and good concentration it offers layers of complexity across the mid-palate and a lengthy finish.

      Glass $14

      Bottle $55

    CABERNET SAUVIGNON

    • Clos Du Bois

      $10

    • The Critic

      $16

    • Beringer Bros 'Bourbon Barrel', Blend

      $13

    • J. Lohr 'Seven Oaks'

      $12

    RIESLING

    • Wente

      $10

    • Chateau Ste. Michelle

      $8

    INTERESTING WHITES

    • Luca Bosio Moscato D'Asti DOCG

      $11

    • Château de Berne Romance Rosè

      $13

    • Beringer, White Zinfandel

      $7

    • Movendo, Moscato

      $9

    • Pine Ridge, Chenin Blanc-Viognier

      $11

    PINOT NOIR

    • Meiomi

      $16

    • Oyster Bay

      $12

    MERLOT

    • Decoy by Duckhorn

      $15

    • Charles Smith 'The Velvet Devil'

      $10

    • Josh Cellars

      $13

    SPECIALTY REDS

    • Zuccardi 'Serie A', Malbec

      $11

    • Bianchi Oasis Sur Malbec

      $10

    • El Coto Crianza, Rioja

      $11

    CHAMPAGNE & SPARKLING

    • Moët & Chandon 'Impérial'

      $26

    • Lunetta, Prosecco

      $12

    • Korbel Brut

      $12

    CHARDONNAY

    • Elouan

      $12

    • Sonoma Cutrer RR

      $16

    • Line 39

      $9

    • Chateau Ste. Michelle 'Indian Wells'

      $14

    SAUVIGNON BLANC

    • Reserve de L'Ermitage

      $18

    • Starborough

      $13

    • Rodney Strong 'Charlotte's Home'

      $12

    PINOT GRIGIO

    • Banfi Le Rime

      $11

    • Erath

      $13

    • Mezzacorona

      $9

    The Adventurous Flight $30

    3 oz each Explore beyond Chardonnay & Cabernet by tasting through these unique, rarely offered wine varietals.

    • Terrunyo Carménère, D.O. Peumo, Cachapoal Valley, Chile

      Berries, black pepper, hints of cedar & notes of roses

    • Bodegas Breca Brega Garnacha, D.O. Calatayud, Spain

      Bold and ripe; baked red cherries, strawberries & white pepper

    • Cesari Jèma Corvina, Veneto, Italy

      Ripe red fruit aromas of cherry and currants

    Chardonnay

    • Los Vascos

      Central Valley Chile ’20

      $41

    • Paul Hobbs

      Russian River Valley ’20

      $129

    • Avalon

      California ’21

      $39

    • Domaine Serene 'Evenstad Reserve'

      Dundee Hills OR ’21

      $144

    • Rombauer

      Carneros ’22

      $119

    • Elouan

      Oregon ’20

      $47

    • Rombauer Vineyards

      Carneros nv

      $119

    • Line 39

      California ’21

      $35

    • Shafer 'Red Shoulder Ranch'

      Napa Valley ’17

      $139

    • Patz & Hall ' Dutton Ranch'

      Russian River Valley ’18

      $98

    • DuMol 'Wester Reach'

      Russian River Valley ’21

      $108

    • Rodney Strong 'Chalk Hill'

      Chalk Hill ’20

      $57

    • Chateau Montelena

      Napa Valley ’20

      $155

    • Joel Gott 'Unoaked'

      California ’22

      $51

    • Mer Soleil 'Silver'

      Monterey ’20

      $69

    • Cakebread Cellars

      Napa Valley ’21

      $108

    • Kendall-Jackson, Vintner’s Reserve

      California ’21

      $48

    • Louis Jadot, Pouilly-Fuisse

      Burgundy ’22

      $79

    • Franciscan Oakville Estate

      Napa Valley ’21

      $51

    • Bonterra Vineyards

      Mendocino County ’20

      $42

    • Buena Vista Winery

      Carneros ’21

      $58

    • Stag's Leap Winery

      Napa Valley ’21

      $80

    • Far Niente

      Napa Valley ’21

      $119

    • Sonoma-Cutrer

      Russian River Valley ’22

      $63

    • Chateau Ste. Michelle 'Indian Wells'

      Indian Wells ’21

      $55

    Pinot Grigio & Pinot Gris

    • Erath

      Oregon ’21

      $51

    • Tommassi Le Rosse

      Delle Venezie DOC, Italy ’21

      $49

    • Ruffino 'Lumina'

      Italy ’22

      $42

    • Francis Coppola 'Diamond Collection'

      Monterey County ’22

      $38

    • Bollini

      Trentino ’21

      $51

    • King Estate, Pinot Gris

      Oregon ’21

      $59

    • Santa Margherita

      Alto Adige ’21

      $69

    • Mezzacorona

      Trentino ’22

      $35

    Interesting Whites

    • Hampton Water Rosé

      Languedoc, South of France ’21

      $61

    • Bex Riesling

      Nahe, Germany ’22

      $35

    • Luca Bosio Moscato D'Asti DOCG

      Piedmont, Italy ’20

      $43

    • Château de Berne Romance, Rosè

      France ’21

      $51

    • Movendo, Moscato

      Italy nv

      $35

    • Guado Al Tasso, Vermentino

      Bolgheri ’21

      $63

    • Marques de Caceres, Rosé

      Rioja ’22

      $31

    • Chateau D'Esclans Whispering Angel, Rosé

      France ’22

      $70

    • Fetzer, Gewürztraminer

      California ’20

      $28

    • Martin Códax, Albariño

      Rias Baixas ’22

      $48

    • Chateau Ste. Michelle 'Eroica', Riesling

      Washington ’22

      $68

    • Pacific Rim, Riesling

      Columbia Valley ’20

      $36

    • Conundrum, Blend

      California ’21

      $47

    • Wente Vineyards Riverbank, Riesling

      Arroyo Seco ’22

      $39

    • Chateau Ste. Michelle, Riesling

      Columbia Valley ’22

      $31

    • Beringer, White Zinfandel

      California nv

      $27

    • Pine Ridge, Chenin Blanc-Viognier

      Napa Valley ’22

      $43

    Cabernet Sauvignon & Proprietary Blends

    • Timeless

      Napa Valley ’18

      $475

    • Napanook by Dominus

      Yountville, Napa Valley nv

      $185

    • The Prisoner

      California ’21

      $111

    • Hewitt

      Rutherford ’17

      $210

    • Daou Reserve

      Paso Robles ’21

      $118

    • Quilt Reserve Napa 'Grace of the Land'

      Napa Valley ’16

      $199

    • Cade

      Howell Mountain, Napa ’18

      $240

    • Paul Hobbs

      Coombsville ’18

      $190

    • Substance Elemental

      Columbia Valley ’18

      $44

    • Austin Hope

      Paso Robles ’19

      $119

    • Clos Du Bois

      California ’21

      $39

    • The Critic

      Napa Valley ’21

      $63

    • Shafer 'One Point Five'

      Stag's Leap District ’19

      $205

    • Rodney Strong 'Symmetry', Meritage

      Alexander Valley ’17

      $119

    • Orin Swift 'Papillon', Blend

      Napa Valley ’20

      $160

    • Paraduxx

      Napa Valley ’19

      $115

    • Inglenook 'Rubicon' Red

      Rutherford ’18

      $250

    • Louis M. Martini

      Sonoma ’19

      $69

    • 14 Hands

      Washington ’18

      $40

    • William Hill Estate Winery

      Napa Valley ’20

      $92

    • Caymus Vineyards, Special Selection

      Napa Valley ’18

      $395

    • Nickel & Nickel 'State Ranch Vineyard'

      Oakville ’20

      $189

    • Alexander Valley Vineyards 'Cyrus'

      Alexander Valley ’17

      $130

    • Silver Oak Cellars

      Alexander Valley ’19

      $175

    • Stags' Leap Wine Cellars "Artemis"

      Napa Valley ’18

      $152

    • J. Lohr 'Hilltop Vineyard'

      Paso Robles ’20

      $89

    • Hogue Cellars

      Columbia Valley ’17

      $35

    • Opus One

      Napa Valley ’19

      $750

    • Jordan

      Alexander Valley ’18

      $132

    • Alexander Valley Vineyards

      Alexander Valley ’18

      $71

    • Caymus Vineyards

      Napa Valley ’20

      $160

    • J. Lohr 'Seven Oaks'

      Paso Robles ’20

      $47

    • Treana

      Paso Robles ’21

      $61

    • Beringer Bros 'Bourbon Barrel', Blend

      California ’20

      $51

    Specialty Reds

    • Bodegas Breca Brega Old Vine Garnacha

      D.O. Calatayud, Spain ’19

      $79

    • Jèma Corvina

      Veneto, Italy ’15

      $87

    • Terrunyo Carménère

      D.O. Peumo, Cachapoal Valley, Chile ’16

      $95

    • Sin Zin Zinfandel

      Sonoma County ’20

      $59

    • 8 Years in the Desert Zinfandel

      California ’21

      $120

    • El Puntido Gran Reserva Rioja

      D.O.Ca. Rioja, Spain ’08

      $140

    • Zuccardi Serie A Malbec

      Mendoza, Argentina ’21

      $43

    • Bianchi Oasis Sur Malbec

      Mendoza ’21

      $39

    • Prunotto Barbaresco,

      Piedmont ’19

      $115

    • Chateau Lassègue,

      Saint-Émilion Grand Cru ’19

      $135

    • Viberti Nebbiolo Langhe,

      Piedmont ’21

      $63

    • Vinosia 'Santandrea' Aglianico,

      Taurasi Campania ’14

      $87

    • Luigi Bosca Estate, Malbec

      Argentina ’21

      $57

    • Seghesio Family Vineyards, Zinfandel

      Sonoma County ’21

      $65

    • Layer Cake, Malbec

      Argentina ’21

      $50

    • M. Chapoutier La Bernadine

      Chateauneuf-du-Pape ’19

      $110

    • Two Hands 'Angels' Share,' Shiraz

      Barossa Valley ’21

      $89

    • Lindeman's 'Bin 50', Shiraz

      Australia ’21

      $26

    • Jacob's Creek, Shiraz

      Barossa ’20

      $45

    • El Coto, 'Crianza'

      Rioja ’18

      $43

    Pinot Noir

    • Belle Glos Clark & Telephone

      Santa Maria Valley ’21

      $75

    • Boen

      California ’21

      $59

    • Willakenzie Estate

      Willamette Valley ’19

      $99

    • Elouan

      Oregon ’19

      $51

    • Storypoint

      California ’21

      $43

    • Carmel Road

      Monterey ’20

      $57

    • Willamette Valley Vineyards

      Willamette Valley ’21

      $79

    • Goldeneye

      Anderson Valley ’20

      $129

    • Cambria 'Julia's Vineyard'

      Santa Maria Valley ’21

      $63

    • Kendall-Jackson, Vintner’s Reserve

      California ’20

      $44

    • MacMurray Ranch

      Sonoma Coast ’21

      $77

    • Estancia

      Monterey ’19

      $49

    • 'Meiomi'

      California ’21

      $63

    • Oyster Bay

      Marlborough ’21

      $47

    Merlot

    • Plumpjack

      Napa Valley ’19

      $145

    • Swanson

      Napa Valley ’19

      $71

    • Emmolo

      Napa Valley ’20

      $87

    • Charles Smith 'The Velvet Devil'

      Washington State ’20

      $39

    • Raymond 'Reserve'

      Napa Valley ’20

      $89

    • Decoy by Duckhorn

      Sonoma ’21

      $59

    • Markham

      Napa Valley ’19

      $65

    • Duckhorn Vineyards

      Napa Valley ’20

      $130

    • BV Coastal Estates

      California ’20

      $31

    • Josh Cellars

      California ’21

      $51

    Champagne & Sparkling

    • Beau Joie Rosé

      Epernay nv

      $219

    • Delamotte Blanc de Blancs

      Le Mesnil-sur-Oger nv

      $179

    • Lanson 'Le Rosé' Brut Rosé

      Champagne France nv

      $155

    • Torresella, Prosecco

      DOC, Italy nv

      $40

    • Lucien Albrecht, Brut Rosé

      Alsace nv

      $50

    • Veuve Clicquot Ponsardin

      Reims nv

      $144

    • Santa Margherita Prosecco

      Italy nv

      $66

    • Lunetta Prosecco

      Italy nv

      $47

    • Moët & Chandon 'Dom Pérignon'

      Épernay ’10

      $570

    • Domaine Chandon, Brut

      Carneros nv

      $74

    • Moët & Chandon 'Impérial'

      Epernay nv

      $135

    Sauvignon Blanc

    • Reserve de L'Ermitage

      Sancerre ’22

      $71

    • Starborough

      New Zealand ’22

      $51

    • Patient Cottat 'Anciennes Vignes'

      Sancerre ’22

      $75

    • Brancott Estate

      Marlborough ’22

      $48

    • Hanna Winery

      Russian River Valley ’22

      $57

    • Bogle Vineyards

      California ’22

      $35

    • Cakebread Cellars

      North Coast ’22

      $82

    • Rodney Strong 'Charlotte's Home'

      Sonoma County ’22

      $47

    Forever Loved

    • Tableside Smoked Cherry Manhattan

      Elijah Craig Small Batch Bourbon, Carpano Antica Sweet Vermouth, Filthy Black Cherry Juice, aromatized with cherry wood smoke

      $22

    • Patrón Agave Rita

      Patrón Silver Tequila, Cointreau Orange Liqueur, Monin Agave Nectar, fresh lime, sweet & sour

      $14

    • Mango Mojito

      Cruzan Mango Rum, Monin Mojito, triple sec, fresh lime, mint, club soda

      $12

    • Pomegranate Martini

      Smirnoff Vodka, PAMA Pomegranate Liqueur, triple sec, pomegranate juice, fresh lime

      $13

    Mixology

    • Purple & Blue

      Hendrick’s Gin, Combier Crème de Violette, Monin Hibiscus, Reàl Blueberry Purée, Blueberry Powder *contains egg white

      $14

    • Screwball Ristretto

      Skrewball Peanut Butter Whiskey, Borghetti Espresso Liqueur

      $15

    • Sparkling Sangria

      Deep Eddy Peach Vodka, Lillet Blanc, Prosecco, Monin Cucumber, fresh lemon

      $12

    • New Fashioned

      Woodford Reserve Bourbon, Aperol, Orange Bitters, sugar cube, fresh orange, black cherry

      $14

    • Spicy Cucumber

      Stoli Cucumber Vodka, Monin Habanero-Lime, fresh cucumber, sweet & sour

      $13

    • Chocolate Manhattan

      Maker's Mark Bourbon, Carpano Antica Sweet Vermouth, Tiramisu Liqueur, Aztec Chocolate Bitters

      $13

    • Silver + Gold

      Our Clear Margarita! Shaken + Poured Tableside Don Julio Blanco Tequila, Combier Orange Liqueur, Clear Citrus, Edible Gold Flakes

      $24

    • Berry Mule

      Ketel One Vodka, fresh raspberry, blueberry, lime, Fever-Tree Ginger Beer

      $12

    • Bourbon & Blood Orange

      Elijah Craig Small Batch Bourbon, Combier Orange Liqueur, Monin Cinnamon, San Pellegrino Aranciata Rossa, fresh lemon

      $13

    • Smoking Dragon

      Calirosa Rosa Blanco Tequila, Casamigos Mezcal, Monin Agave Nectar, Monin Dragon Fruit, fresh lime

      $17

    Free Spirited

    For adults that prefer little to no alcohol

    • Lavender & Bubbles

      Clean Co Gin Alternative, Monin Lavender, fresh lemon, honey, Chamomile tea, Fre ‘Alcohol-free’ Sparkling Brut

      $13

    • Desert Rose

      Clean Co Tequila Alternative, Monin Desert Pear, sweet & sour, Wild Hibiscus salt

      $13

    No Alcohol, No Problem

    (refills only $2)

    • Peach Palmer

      Reàl Peach Purée, fresh lemon, brewed iced tea

      $5.50

    • Faux-Jito

      Fresh raspberry, blueberry, mint, lime, sparkling mojito mix

      $5.50

    • Blood Orange & Sage

      Reàl Ginger Infused Syrup, Liber & Co Blood, Orange Cordial, blood orange sour, fresh lime, sage

      $5.50

    • Cucumber & Honey

      Monin Cucumber, fresh cucumber, mint, lemon, honey, soda water

      $5.50

    • Black Cherry Palmer

      Reàl Black Cherry Purée, fresh lemon, brewed iced tea

      $5.50

    The Adventurous Flight

    • Bodegas Breca Brega Garnacha

      D.O. Calatayud Spain

    • Cesari Jèma Corvina

      Veneto Italy

    • Terrunyo Carménère

      D.O. Peumo Cachapoal Valley Chile

    • 3oz each

      $30

    Draft

    • Witch’s Hat Train Hopper IPA

    • Founders Seasonal

    • Bell’s Seasonal

    • Arbor Brewing Seasonal

    • Sam Adams Seasonal

    • Miller Lite

    Bottle

    • New Belgium Brewing ~ Voodoo Ranger Juicy Haze IPA

      (Can)

    • Heineken 0.0

      (Non-Alcoholic)

    • Stone Brewing Delicious IPA

    • Michelob Ultra

    • Guinness

      (Can)

    • Stella Artois

    • Miller Lite

    • Sam Adams Boston Lager

    • Angry Orchard ~ Hard Cider Crisp Apple

    • Corona Extra

    • Coors Light

    • Budweiser

    • Heineken

    • Bud Light

    Hours

    • AVAILABLE IN BAR/LOUNGE & PATIO ONLY

    • Monday – Friday 3:30pm – 6:30pm

    — $8 —

    • Calamari Fritto Misto

      flash fried with pickled peppers, chipotle aioli, honey-sriracha glaze

    • Shiitake Dumplings

      fried or steamed, sweet thai chili sauce

    — $10 —

    • Island Fish Tacos

      avocado, pepper jack cheese, mango salsa, dynamite sauce drizzle

    • Crab & Shrimp Quesadilla

      cheddar & pepper jack, pico de gallo

    — $12 —

    • Bacon Cheeseburger

      half pound, cheddar, lettuce, tomato, fries

    • Crab BLT Sliders

      crab louie salad, brioche buns, french fries

    — $15 —

    • New England Seafood Roll

      lobster, shrimp, crab, buttered bun

    • Prime Rib Sliders

      onion strings, cheese sauce, french fries

    • Lobster Mac & Cheese

      topped with crispy fried shrimp

    $7 Cocktails 

    • Spicy Cucumber Martini

    • Pomegranate Martini

    • Sparkling Sangria

    • Mango Mojito

    • Premium House Margarita

    $4 Well Spirits 

    additional charge will apply for martinis & rocks pours

    • Scotch

    • Tequila

    • Bourbon

    • Gin

    • Rum

    • Vodka

    $6 Premium Spirits 

    additional charge will apply for martinis & rocks pours

    • Dewar’s White Label Scotch

    • Sauza Gold Tequila

    • Bulleit Bourbon

    • Tanqueray Gin

    • Bacardi Superior Rum

    • Tito’s Handmade Vodka

    $7 Select Glass Wines 

    • Charles Smith 'The Velvet Devil' Merlot

    • Clos du Bois Cabernet Sauvignon

    • Beringer White Zinfandel

    • Mezzacorona Pinot Grigio

    • Chateau Ste. Michelle Riesling

    • Line 39 Chardonnay

    $9 Premium Glass Wines 

    • El Coto Rioja

    • Oyster Bay Pinot Noir

    • Josh Cellars Merlot

    • J. Lohr 'Seven Oaks' Cabernet Sauvignon

    • Luca Bosio Moscato D'Asti

    • Château de Berne 'Romance' Rosè

    • Rodney Strong 'Charlotte's Home' Sauvignon Blanc

    • Elouan Chardonnay

    $4 Domestic Drafts 

    • Miller Lite

    $4.5 Premium Drafts 

    • Witch's Hat 'Train Hopper' IPA

    • Arbor Brewing Company Seasonal

    • Founders Seasonal

    • Bell's Seasonal

    • Samuel Adams Seasonal

    Family Meals To-Go

    Available for curbside pickup. Serves four people. Includes Classic Caesar or Martha’s Vineyard Salad & House-Baked Bread.

    • Family Fish & Chips

      flash fried beer battered cod, french fries

      $65

    • Family Shrimp & Artichoke Pasta

      shrimp, artichokes, provencale tomato sauce

      $79

    • Family Cedar Roasted Salmon

      whipped potatoes, fresh vegetables

      $99

    • Family Cajun Chicken Tortellini

      blackened chicken, cheese tortellini, mushrooms, tomato, cilantro, cream sauce

      $79

    Parties To-Go

    To ensure availability, please order a full day in advance whenever possible. Delivery and catering prices may vary.

    Seafood Boil Packs

    Each pack comes with andouille sausage, corn, and potatoes, plus tips from our Executive Chef on preparation

    Shrimp Boil 

    lb | $29

    King Crab Boil 

    lb | $75

    Combination 

    lb | $55

    Add a Lobster Tail 

    ea | $39

    Party Meals

    Minimum of 10 guests, Inquire about delivery and set-up options

    $42 Per Guest

    Choice of Salad or Soup

    Choose Two Sides

    Choose Two Entrées


    $45 Per Guest

    Choice of Salad or Soup

    Choose Three Sides

    Choose Two Entrées


    $52 Per Guest

    Choice of Salad and Soup

    Choose Three Sides

    Choose Three Entrées


    Includes signature bread service, salad choice of Caesar or Martha's, soup choice varies seasonally


    Entrées

    Cedar Roasted Salmon

    Lemon Chicken

    Cajun Chicken Tortellini

    Coconut Shrimp

    Shrimp & Artichoke Pasta

    Dynamite Mahi

    Crab Stuffed Salmon

    Roasted Vegetable Ravioli (Vegetarian)

    Parmesan Snapper

    Add Filet Mignon 6oz |$32 each

    Add Lobster Tail |$39 each


    Sides

    Steamed Asparagus

    Coconut Ginger Rice

    Whipped Potatoes

    Chef's Vegetables


    Office Box Lunches

    Minimum order of 10 entrées

    $15.99

    Grilled Chicken Sandwich
    with french fries and slaw

    Island Fish Tacos
    with french fries and slaw

    Bacon Cheddar Burger
    with french fries and slaw

    Shrimp Caesar Salad
    with house bread

    Chicken Cape Codder
    with house bread

    Delivery available to select locations

    Platters

    Cold

    Jumbo Cocktail Shrimp

    25 pieces | $75

    Vegetable Crudites

    serves 10 - 15 guests | $110

    Cheese + Crackers

    serves 10 - 15 guests | $65


    Hot

    Mussels a la Muer

    75 pieces | $39

    Dynamite Scallops

    25 pieces | $85

    Coconut Shrimp

    25 pieces | $75


    Flameless Chafing Kits are required for all hot selections | $15 Each

    Each additional hour of heat $7.50

    Beverages

    Mocktails | $26 Per 1/2 Gallon

    Berry Faux-Jito

    Sparkling Cucumber

    Strawberry Basil Lemonade

    Black Cherry Palmer

    Peach Palmer


    Iced Tea | $12 Per Gallon

    Bottled Water | $4.40

    Whole Desserts

    New York Style Cheesecake | $70

    Key Lime Pie | $40

    Chocolate Layer Cake | $75

    Carrot Cake | $75

    Available
    Monday - Thursday
    3:30pm - 5:30pm

    Excluding Holidays • Please, no substitutions

    Choice of Starter

    • Martha's Vineyard Salad

    • Classic Caesar

    • Butternut Squash Bisque

    • Charley's Chowder

    Choice of Entrée

    • Antarctic Salmon

      $38

    • Shrimp & Artichoke Linguine

      $33

    • Lemon Chicken

      $34

    • Maryland Style Crab Cake

      $33

    • Coconut Shrimp

      $34

    • Cajun Chicken Tortellini

      $33

    • Steak Frites*

      $39

    Choice of Dessert

    • Vanilla Bean Crème Brûlée

    • Vanilla Ice Cream

    • Raspberry Sorbet

    • Substitute Cheesecake or Key Lime Pie (Add $3)

    Reservations

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    Thanks!