Thanksgiving

Thursday, November 26th

Bring Thanksgiving Dinner Home 

Enjoy a Holiday "Heat & Eat" Feast To-Go
$325* | Serves 10-12 People

20 lb. Whole Turkey, Whipped Potatoes, Homemade Gravy, Cornbread Stuffing, Cranberry Sauce, Candied Sweet Potatoes, Marinated Vegetable Salad, Roasted Vegetable Medley, House Bread,  Two Pumpkin Pies, Pecan Pie  

Order By Sunday, November 22
(ORDER BY NOVEMBER 5th TO RECEIVE A $25 BONUS CARD!)

Order Pick Up:
Wednesday, November 25, 5 pm - 9 pm
Thursday, November 26, 9 am - 11 am     

Order Your Holiday Feast To-Go
Please select the date as Thursday, November 26 to display this option.

*Plus fees/tax | Advance Payment Required | Non-Refundable
Please, No Substitutions

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THANKSGIVING DAY DINING OPTIONS

$59 THREE-COURSE MENU
View Menu

(Only our Three-Course Menu will be available.)   

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THANKSGIVING TURKEY DINNER

$49 Adults | 2-Course Childs Meal $21     
Starter   
(choice of one)   
Martha's Vineyard Salad |    Classic Caesar | Charley's Chowder | Butternut Squash Bisque      

Main Course
Traditional Sliced Turkey, Whipped Potatoes and Gravy, Cornbread Stuffing, Cranberry Sauce, Roasted Acorn Squash

Dessert
(choice of one)
Pumpkin Pie | Apple Pie | Pecan Pie | Cheesecake | Crème Brûlée

Reservations Strongly Recommended. Only Turkey Dinner and Main Three-Course Menus will be available on November 26, 2026.